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Agrоnomy, foresty and water management

General farming and crop production

1.

Shogenov Yu.M., Kishev A.Yu., Boziev A.L.

7
Efficiency of using fertilizers for corn in the foothill and steppe zones of Kabardino-Balkaria
2.

Shogenov Yu.M., Perfilyeva N.I., Boziev T.A.

17
Суточная периодичность и ритмичность линейного роста кукурузы в условиях предгорной зоны Кабардино-Балкарии 
Animal science and veterinary medicine

Private zootechnics, feeding, feed preparation technologies

and livestock production
3.

Aboneev V.V., Kolosov Yu.A., Tishchenko N.N., Aboneeva E.V.

27
Productivity of Caucasian breed sheep with different degrees of lamb wool crimp at birth
4.

Basonov O.A., Ginoyan R.V., Ananikov G.F., Feoktistova P.A.
35
Influence of broiler chick keeping method on meat production efficiency
5.

Gadiev R.R., Khaziev D.D., Gaifullina A.R., Khasaeva F.M.

44
Planting density of geese as a way of influence on reproduction and organization of poultry production
6.

Tishchenko N.N., Pristupa V.N., Degtyar A.S., Khasaeva F.M.

53
Productivity and biological characteristics of young cattle of beef breeds and different types

Breeding, selection, genetics and biotechnology of animals

7.

Dolgieva Z.M., Uzhakhov M.I., Getokov O.O., Katsiev A.-A.S., Evloev Kh.H.

61
Breeding of a new breed type "Ingush" of the grey mountain Caucasian breed of bees, adapted to local climatic conditions
8.

Kolosov Yu.A., Aboneev V.V., Kulikova A.Ya., Kolosova N.N., Aboneeva E.V.

70
The intensity of selection and its relationship with the breeding differential and productivity in a herd of merino sheep
Agroengineering and food technologies
Technologies, machines and equipment for the agro-industrial complex
9.

Apazhev A.K., Bakuev Zh.Kh., Shekikhachev Yu.A., Khazhmetov L.M.

78
Technological and technical support for anti-erosion landscaping in foothill and mountain garden agricultural landscapes  
10.

Balkarov R.A., Ashabokov Kh.Kh.

88
Preservation and corrosion protection of agricultural machinery in the conditions of KBR
11.

Baragunov A.B.

99
Partial components of dairy animal technology and equipment in the mountain conditions

Food systems

12.

Vlaschik L.G., Tarasenko A.V.

108
Study of processed grape and hibiscus products as promising raw materials for the production of extracts with increased antioxidant properties
13.

Sokol N.V., Sanzharovskaya N.S., Kovalenko A.V.

117
Practical justification of the application of the ozonation process of raw materials in the technology of flour confectionery products
14.

Khokonova M.B.

126
Способы стабилизации полуфабрикатов и ликероводочных изделий против коллоидных помутнений

Economy

15.

Modebadze N.P.

132
Russia's food security in the context of digitalization of agriculture

anniversaries

16. Congratulations to Apazhev A.K. 140